| AELH - Food and Beverage Lay Flat Hose |
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| Excellent for discharge applications. Capable of an average working pressure of 150 PSI. |
| The tube will not impart taste or odor to the media being transferred. Construction: white FDA, EPDM* rubber bore with 2-ply polyester or 4-ply fabric reinforced with an EPDM cover. |
| Temperature range from -80 deg. F to 300 deg. F |
| *Note: Also available in Chlorobutyl, Nitrile, Neoprene, natural rubber and silicone. |
| Features: |
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| Resists external damage from crushing |
| Laylines available |
| Hose will lay flat for easy storage |
| Available in bulk or fabrication assemblies |
| Lightweight |
| Available in 2-or 4-ply |
| Connections: |
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| Sanitary Stainless Steel Crimp |
| Non-Metallic radially crimped fitting |
| Part Number | ID | OD | Recommended Working Pressure |
Maximum Length |
Length Unit |
| AELH-0500 | 0.50 | 0.85 | 150 | 60 | ft |
| AELH-0750 | 0.75 | 1.10 | 150 | 60 | ft |
| AELH-1000 | 1.00 | 1.34 | 150 | 60 | ft |
| AELH-1500 | 1.50 | 1.89 | 150 | 60 | ft |
| AELH-2000 | 2.00 | 2.39 | 150 | 60 | ft |
| AELH-2500 | 2.50 | 2.89 | 150 | 60 | ft |
| AELH-3000 | 3.00 | 3.39 | 120 | 60 | ft |
| AELH-4000 | 4.00 | 4.39 | 90 | 60 | ft |